Creamy Coco Blueb Lemonade
Equipment
- deli container
- straw hole puncher
Ingredients
- 1 large lemon quartered
- 1/4 cup blueberries
- 1/4 cup sugar
- coconut water
- water
- sweet cream creamer
Instructions
- Add lemons, blueberries, and sugar to deli container. Muddle.
- Add ice and fill halfway with coconut water and the remaining half with water. Shake,
- Uncover and add splash of creamer.